The Best Ways to Celebrate Cinco de Mayo on a Boat
Cinco de Mayo is coming up soon! Next Saturday, May 5th is a day of fun and sun with a Mexican spin at the Lake of the Ozarks. According to https://www.history.com/topics/holidays/cinco-de-mayo, Cinco de Mayo is a holiday meant to celebrate Mexico's unlikely victory over France in the Battle of Puebla in the Franco-Mexican war in 1862. Celebrate Cinco de Mayo in some of the best ways we know how – on a boat. If you are interested in joining a boat club at the Lake of the Ozarks before Cinco de Mayo gets here, call Freedom Boat Club at 573-302-0392 or visit our website at www.FreedomBoatClubLOTO.com.
Margaritas to Go
It isn't Cinco de Mayo without some fantastic margaritas right? Remember you can make them non-alcoholic too and still have a fruity, delicious beverage to enjoy on the boat. It's all about your own personal preference. Make your own margaritas and put your signature delicious twists on this beautiful beverage. Then, of course, bring them on the boat the enjoy on the Lake. Looking for a new margarita recipe? Check out the awesome one we found.
Source: https://www.foodnetwork.com/recipes/food-network-kitchen/margarita-recipe-1928467
Margaritas
Ingredients
• Ice cubes
• 3 ounces tequila
• 2 ounces freshly squeezed lime juice
• 1 ounce Simple Syrup, recipe follows
• 1/2 to 1 teaspoon orange liqueur
• 1 tablespoon Lime-salt-sugar, recipe follows
Simple Syrup:
• 1 cup sugar
• 1 cup water
Lime-salt-sugar:
• Zest of one lime
• 2 tablespoons kosher salt
• 2 tablespoons sugar
Directions
Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
Simple Syrup:
Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
Lime-salt-sugar:
Blend together lime, salt and sugar in a small blender or mini food chopper.
Chips & Salsa to Go
It's Cinco de Mayo! Get creative and spruce up your very own homemade salsa to go with some classic tortilla chips. Then – bring it on the boat to share with your family and friends under the sun on the #1 Recreational Lake in the Nation (Voted by USA Today). Check out this awesome recipe for homemade salsa.
Source: https://aseasyasapplepie.com/easy-homemade-restaurant-style-salsa/
EASY HOMEMADE RESTAURANT-STYLE SALSA
Not only this easy homemade restaurant-style salsa is bursting with flavors, but it couldn’t be quicker to make. This the best salsa!
INGREDIENTS
• 2 (14 oz) cans whole tomatoes with juice
• 25 grams (1/2 cup) fresh cilantro chopped
• 1 small onion chopped
• 1 clove garlic minced
• 1 jalapeno chopped
• the juice of 1/2 lime
• 1/4 teaspoon cumin more to taste
• 1/4 teaspoon salt more to taste
• 1/4 teaspoon sugar
INSTRUCTIONS
1. Put the tomatoes without juice + all the other ingredients in a food processor and pulse until you get the right consistency. If you like a thin consistency, add the juice and pulse more.
2. Test it and adjust the seasonings as needed.
3. Serve this easy homemade restaurant-style salsa with tortilla chips and enjoy!
Boat hassle free this here with Freedom Boat Club. We offer boat memberships that are half the cost of boat ownership and we take the hassle out of boating. To learn more, visit www.FreedomBoatClubLOTO.com.
The Best Ways to Celebrate Cinco de Mayo on a Boat
Margaritas to Go
It isn't Cinco de Mayo without some fantastic margaritas right? Remember you can make them non-alcoholic too and still have a fruity, delicious beverage to enjoy on the boat. It's all about your own personal preference. Make your own margaritas and put your signature delicious twists on this beautiful beverage. Then, of course, bring them on the boat the enjoy on the Lake. Looking for a new margarita recipe? Check out the awesome one we found.
Source: https://www.foodnetwork.com/recipes/food-network-kitchen/margarita-recipe-1928467
Margaritas
Ingredients
• Ice cubes
• 3 ounces tequila
• 2 ounces freshly squeezed lime juice
• 1 ounce Simple Syrup, recipe follows
• 1/2 to 1 teaspoon orange liqueur
• 1 tablespoon Lime-salt-sugar, recipe follows
Simple Syrup:
• 1 cup sugar
• 1 cup water
Lime-salt-sugar:
• Zest of one lime
• 2 tablespoons kosher salt
• 2 tablespoons sugar
Directions
Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
Simple Syrup:
Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
Lime-salt-sugar:
Blend together lime, salt and sugar in a small blender or mini food chopper.
Chips & Salsa to Go
It's Cinco de Mayo! Get creative and spruce up your very own homemade salsa to go with some classic tortilla chips. Then – bring it on the boat to share with your family and friends under the sun on the #1 Recreational Lake in the Nation (Voted by USA Today). Check out this awesome recipe for homemade salsa.
Source: https://aseasyasapplepie.com/easy-homemade-restaurant-style-salsa/
EASY HOMEMADE RESTAURANT-STYLE SALSA
Not only this easy homemade restaurant-style salsa is bursting with flavors, but it couldn’t be quicker to make. This the best salsa!
INGREDIENTS
• 2 (14 oz) cans whole tomatoes with juice
• 25 grams (1/2 cup) fresh cilantro chopped
• 1 small onion chopped
• 1 clove garlic minced
• 1 jalapeno chopped
• the juice of 1/2 lime
• 1/4 teaspoon cumin more to taste
• 1/4 teaspoon salt more to taste
• 1/4 teaspoon sugar
INSTRUCTIONS
1. Put the tomatoes without juice + all the other ingredients in a food processor and pulse until you get the right consistency. If you like a thin consistency, add the juice and pulse more.
2. Test it and adjust the seasonings as needed.
3. Serve this easy homemade restaurant-style salsa with tortilla chips and enjoy!
Cruise Around the Lake to The Lake Restaurants with the Best Cinco De Mayo Specials on a Freedom Boat
Boat hassle free this here with Freedom Boat Club. We offer boat memberships that are half the cost of boat ownership and we take the hassle out of boating. To learn more, visit www.FreedomBoatClubLOTO.com.
873 Crow Ln. Ste. B5
Osage Beach, MO 65065
573-302-0392
Bridgeview Marina 19MM
NEW 2nd Location
1062 Susan Rd.
Lake Ozark, MO 65049
Osage Villa Resort 2MM
jimkoch@freedomboatclub.com
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